Peruvian Chocolate Couverture White Chips 37%

Our 37% Peruvian White Chocolate Couverture Chips are crafted using high-quality cocoa butter sourced from Peru, delivering richness and depth that sets them apart from standard white chocolate. The elevated cocoa butter content produces a luxurious, creamy melt and smooth, consistent texture.

The flavour profile features delicate caramel notes, soft milky sweetness, and a warm, rounded finish enhanced by natural vanilla extract. Soy lecithin ensures uniform texture and reliable performance in professional production environments.

Ideal for chocolatiers, pastry chefs, bakeries, and confectionery manufacturers. Available in wholesale quantities with Peruvian origin traceability.